Can I speak with a Chef before I apply?
Yes! When you book a no-obligation campus tour, you’ll meet instructors, explore the kitchens, and have time to ask questions directly.
It’s as easy as pie:
- Schedule a no-obligation campus tour
- Complete your admissions interview and short assessment
- Submit your application and $500 non-refundable registration fee (waived for Second Career applicants)
We partner with Victorinox and Browne for all the knives and tools you will need during your studies. This is a list of all items included in your Knife Kit:
1 x 4” Paring Knife
1 x 8” Victorinox Fibrox Knife
1 x 6” Flexible Boning Knife
1 x 10” Round Sharpening Steel
1 x 10.25” Curved Serrated Knife
1 x 2.25” Bird’s Peak Paring Knife
1 x Black Vegetable Peeler
1 x silicone spatula
1 x wooden spoon
1 x stainless steel tong
1 x stainless steel balloon whisk
Everything comes assembled in a Victorinox embroidered knife carrying case.
We’re always happy to help. Call us at 905-273-5588, email info@chefschool.ca, or schedule a tour today.
We can’t guarantee a job (no one can), but we do provide resume writing and job interview workshops, job placement support, industry connections, and real-world training to give you a competitive edge.
Yes! We host regular open houses—like the ones on April 4 and April 25 from 3–5 PM—so you can meet our instructors, check out our kitchens, and get a feel for what we’re all about. Spaces fill up fast, so be sure to reserve your spot.
