It’s as easy as pie:
- Schedule a no-obligation campus tour
- Complete your admissions interview and short assessment
- Submit your application and $500 non-refundable registration fee (waived for Second Career applicants)
Yes! We host regular open houses—like the ones on April 4 and April 25 from 3–5 PM—so you can meet our instructors, check out our kitchens, and get a feel for what we’re all about. Spaces fill up fast, so be sure to reserve your spot.
At this time, all classes are facilitated in-person and all students are expected to attend class. In the event of any emergencies, please review the Chef School’s Attendance Policy.
Yes—we run seasonal open houses and info events. These are great for meeting the team, seeing the space, and getting a feel for the school. Upcoming dates are always listed on our events page.

